Food in China (Record no. 45732)
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000 -LEADER | |
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fixed length control field | 00550nam a2200193zu 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20241005161443.0 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 084938804 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Simoons, Frederick J. |
245 ## - TITLE STATEMENT | |
Title | Food in China |
Remainder of title | A Cultural and Historical Inquiry |
Statement of responsibility, etc. | Simoons, Frederick J. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Boca Raton |
Name of publisher, distributor, etc. | CRC Press |
Date of publication, distribution, etc. | 1991 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | XXV, 594 p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Society -- General -- Food |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Society -- General -- Cookery |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references |
946 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
a | 02.03.2000 |
Withdrawn status | Lost status | Damaged status | Not for loan | Shelving location | Date acquired | Full call number | Koha item type | Inventory # |
---|---|---|---|---|---|---|---|---|
OK | PRESENT | OK | Non Restricted | General Reading Room | 09/10/2009 | 2180/0279 | Books | 45993 |