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	1.	Food, Famine, and the Chinese State -- A Symposium. Introduction Li, Lillian M. by Li, Lillian M Material type: Text; Format: print In: Journal of Asian Studies Vol. 41.4 (1982); p. 687-708" Availability: Items available for loan: Institute of Sinology (1). Add to cart (remove)
	2.	Fighting Famine in North China State, Market, and Environmental Decline, 1690s-1990s Li, Lillian M. by Li, Lillian M Material type: Text; Format: print Publication details: Stanford Stanford University Press 2007; 2007 Availability: Items available for loan: Institute of Sinology (1)Location, call number: 2180/0267. Add to cart (remove)
	3.	China's Silk Trade Traditional Industry in the Modern World, 1842-1937 Lillian M. Li by Li, Lillian M Series: Harvard East Asian Monographs Material type: Text; Format: print Publication details: Cambridge, Mass.; London Harvard Univ. Pr. 1981; 1981 Availability: Items available for loan: Institute of Sinology (1)Location, call number: 2180/0078. Add to cart (remove)
	4.	Workshop on Food and Famine in Chinese History Lillian M. Li by Li, Lillian M Material type: Text; Format: print In: Qing shi wen-ti Vol. 4.4 (1980); p. 90-100" Availability: Items available for loan: Institute of Sinology (1)Location, call number: 2000/0113. Add to cart (remove)
	5.	Guarding Beijing's Food Security in the Qing Dynasty State, Market and Police Lillian M. Dray and Alison Dray-Novey by Li, Lillian M Material type: Text; Format: print In: The Journal of Asian Studies Vol. 58.4 (1999); p. 992-1032" Availability: Items available for loan: Institute of Sinology (1). Add to cart (remove)