Changing Chinese Foodways in Asia Edited by David Y. H. Wu and Tan Chee-beng
Material type: TextLanguage: English Publication details: Hong Kong Chinese University Press 2001Description: xiii, 288 pISBN:- 9789622019140
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Institute of Sinology General Reading Room | 2180/0342 (Browse shelf(Opens below)) | Available | 347042 |
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2180/0339 Chinese Fashion From Mao to Now | 2180/0340 The Chinese Fashion Industry An Ethnographic Approach | 2180/0341 Changing Clothes in China Fashion, History, Nation | 2180/0342 Changing Chinese Foodways in Asia | 2180/0343 Pure Tea Ancient Caravans and Urban Chic | 2180/0344 Teewege Historie, Kultur, Genuss | 2180/0345 The Chinese Adapting the Past, Facing the Future |
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