TY  - BOOK
AU  - Huang,H.T.
TI  - Science and Civilisation in China: Biology and Biological Technology : Fermentations and Food Science
SN  - 0521652707
PY  - 2000///
CY  - Cambridge
PB  - Cambridge University Press
KW  - Science -- Biology -- Biological Technology -- Fermentation -- Food Science
ER  -