TY  - BOOK
AU  - Simoons,Frederick J.
TI  - Food in China: A Cultural and Historical Inquiry
SN  - 084938804
PY  - 1991///
CY  - Boca Raton
PB  - CRC Press
KW  - Society -- General -- Food
KW  - Society -- General -- Cookery
N1  - Includes bibliographical references
ER  -